Follow the rest of the instructions as written. Set timer for 90-120 minutes (or 30 minutes per pound of your roast).ĭo a NATURAL RELEASE when the timer is done – I even like to let it sit in the Instant Pot for a few hours so that it falls apart so easily. Place the lid on top, move the valve to SEALING, and press the MANUAL button. Just because youve tried one pot roast recipe doesnt mean youve tried them all. When ready to use, dump ingredients from bag into Instant Pot and add 2 cups of beef broth in with the frozen food. Place freezer bag into freezer and it will last up to 60 days. Place roast, dry onion soup mix, onion, carrots, and potatoes into a gallon-sized freezer bag. Related Recipe: Try our Slow Cooker Sunday Dinner Pot Roast! How to turn this Instant Pot Beef Roast into a freezer meal: I also threw in some carrots and potatoes so I could have a side dish done all at one time!Ĭheck out the reviews on the Instant Pot on Amazon and join the 1000’s of people who LOVE it! You can read about it HERE. Well, I honestly can say I LOVE IT! Instead of cooking my roast for 8 to 10 hours in the slow cooker, It cooked for 60 minutes and was just as tender! But my husband surprised me for my birthday so I thought I would try it out. If you have never heard of a Instant Pot – they truly are wonderful! I was a little nervous to try it out because I DO NOT like new things. I got an Instant Pot last week and have been cooking with it ever since! One of my favorite slow cooker recipes is with a Roast so I thought my first recipe needed to be Mama’s Pot Roast! Explore My Food and Familys collection of pot roast recipes to find the perfect dish for your next holiday menu.
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